Written by Syn on Jan 13th, 2008 | Filed under: Uncategorized
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1/2 c butter or margarine — softened
1 c sugar
1 egg
2 c all-purpose flour
2 tsp baking powder
1/2 tsp salt
3/4 c buttermilk
1 tsp vanilla extract
1 c miniature marshmallows
1/2 c semisweet chocolate chips
Topping: 1/2 c walnuts — chopped
1/4 c packed brown sugar
2 tbsp butter or margarine — melted
In a mixing bowl, cream butter and sugar; beat in egg until
light and fluffy. Combine flour, baking powder and salt. In another
bowl, combine buttermilk and vanilla. Add dry ingredients to the
creamed mixture alternately with buttermilk mixture; mix well. Fold
in marshmallows and chips. Pour into a greased and floured
13×9x2-inch baking pan. Combine topping ingredients; sprinkle over
batter. Bake at 350 for 30-35 minutes or until a toothpick inserted
in center comes out clean.
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