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Snicker’s Dessert

Written by Syn on Jan 13th, 2008 | Filed under: Uncategorized

——————————–FIRST
LAYER——————————–
1 c Milk chocolate chips 1/4
c Butterscotch chips

——————————–SECOND
LAYER——————————–
1 c Sugar 1 c Marshmallow
cream

1/4 c Milk 1 ts Vanilla

1/4 c Margarine 2 c Peanuts

1/4 c Peanut butter

——————————–THIRD
LAYER——————————–
40 Caramels 2 tb Water

——————————–FOURTH
LAYER——————————–
1 c Milk chocolate chips 1/4
c Peanut butter

1/4 c Butterscotch chips

Melt ingredients for first layer and spread in a 13×9 pan.
Freeze until firm.
Boil the sugar, milk and margarine 5 min.
Add
the peanut butter, marshmallow cream and vanilla.
Pour over the 1st
layer and sprinkle with peanuts.
Cool.
Melt the caramels with the
water and pour over the peanuts as the 3rd layer.
Melt the chips
and peanut butter.
Pour over the 3rd layer.
Keep refrigerated.
Cut
into squares.
—–

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